Substitute fat free mayonnaise, light ranch and turkey bacon for a healthier twist.
½ cup mayonnaise or Miracle Whip
¼ cup Italian dressing
10 ounces peas, thawed, drained
1 cup chopped celery
1 cup peanuts
6 bacon slices, cooked, crumbled
¼ cup red onion, chopped
Combine mayonnaise and Italian dressing; mix well. In a separate bowl, combine remaining ingredients. Add salad dressing and toss.
Recipe was submitted by Donna C. from our "Cooking It Up with CNB" recipe contest.